Frequently Asked Questions

The main difference is the base. Both are thick, smoothie-style bowls, but they’re made from different ingredients.
An açaí bowl is made with açaí berries blended into a frozen, sorbet-like base. Our smoothie bowls, on the other hand, are made from the specific ingredients listed on the menu. For example, our Snickers bowl includes ingredients such as banana, cacao powder & peanut butter.
Both are topped with similar ingredients such as granola, fresh fruit like banana and berries, and coconut yoghurt.
Yes, most of our bowls are fully plant-based. Some toppings may vary, but we offer plenty of vegan-friendly options.
Yes, many of our food items are gluten-free. Just let us know if you have any dietary requirements.
Absolutely. We encourage it—swap toppings or add extras.
Yes, most our smoothie bowl bases are dairy-free and plant-based.
Yes, you can add protein to any bowl or smoothie.
Yes—we serve All Press coffee.
Yes, everything is available for takeaway.
Yes, online ordering is available via the tab on this website or Uber Eats.
You can find us in Mount Maunganui and Hamilton East, with Takapuna opening soon.
We’re mostly walk-in, but we can accommodate larger groups—get in touch with your local store.
Soul Boul was inspired by a love of fresh, nourishing food and the vibrant café culture of Bali, combined with a desire to create something healthy, accessible, and community-focused back home in New Zealand.